Located in the center of Palma,  Mercado del Olivar is the largest market in the city. This stroll will allow you to delve in its vibran Mediterranean atmosphere. We will go through its fruit, fish and other delicacies stall, meet the vendors and source some of the ingredients that we need for our workshop. Once in my atelier, we will start a hands-on cooking workshop to prepare a complete Mallorcan seasonal menu together. Including an aperitif, a starter, a main a dessert and of course local wine.

Sample Menu 

Local cold meats and artisan cheeses with grapes and almonds
Mallorcan flatbread with greens and raisins
Artichokes & sobrasada meloso rice cooked in clay pot (greixonera)
Gató (almond cake) with almond ice cream

All the ingredients are locally and sustainably sourced. Animal protein is very important to understand traditional Mallorcan Food culture but this workshop can easily be made vegetarian or vegan for private groups. Please advise of any dietary requirements, we will do our best to accommodate the course to your needs.

Duration: 1h market tour + 3h workshop

Price: 2 pax: 450€ +VAT – Up to 2pax +195/pax + VAT

Available: mornings all year except Sundays